Fleur De Sel Sea Salts & Esprit du Sel On the historic island of Re on the Atlantic coast of France near La Rochelle and Cognac, naturally intense and flavorful salt has been hand-harvested from the sea since the VII century. These sea salts taste like the sea and contain iron, magnesium, calcium, potassium, manganese, zinc and iodine - not merely sodium chloride like industrial salt. Esprit du Sel sea salts are harvested from the unpolluted waters surrounding Re and the mainland town of La Rochelle, major source of the fabulous shellfish so many Americans marvel at when in France. Owing to good taste and good health these sea salts are favored by professionals. They know exceptional salt can make or break a dish because of its full flavor and complex taste. For Lamb & Game with red pepper & coriender. 6oz jar. |